Nitrogen
The amount of nitrogen given to a potato crop varies from 100-200 kg/ha.
In
a graph the growth of crops with low,medium and high nitrogen are presented.
Low nitrogen
When nitrogen application is low the
canopy development is insufficient for good light interception. As a
consequence production is low.
Such a crop also matures too early to reach high
production.
Excessive nitrogen
High nitrogen dressing
stimulates haulm growth, delays tuber formation and delay maturing of the crop.
At high nitrogen, the haulm growth is abundant, tuber growth starts late,
bulking rate is high and yield is high if crop matures.The high nitrogen crop
is a risky crop since it takes a long time to mature.
Excessive nitrogen and delay in maturity may cause low dry matter content, high
reducing sugar content and high protein and nitrate content. Immaturely
harvested tubers are easily damaged and difficult to store.
Dry matter and sugar content in
tubers
Medium nitrogen
The medium nitrogen crop gives, in the example presented, the highest yield if
harvested between the end of July and middle of August.
The medium nitrogen crop
is considered to be the safest crop, since it still matures relatively early and
yields high.
Crops with high nitrogen dressing are more susceptible to secondary growth and
to virus diseases.
Split application
Nitrogen is given shortly before or at planting. Split application may be better
if there is a risk of leaching (e.g. with light soils-heavy watering), or if
the application of large quantities of fertilizer near the seed tuber may cause
scorching. In general a second nitrogen application should be given no later
than 3 weeks after emergence.
Deficiency symptoms
- General chlorosis - pale green colour
- Youger leaves turn darker green, older leaves remain yellow
- Upward cupping of deficient leaflets when severe
Nitrogen 1------Nitrogen 2